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Food & Beverage Service: Where Hospitality Comes Alive

Build a Career Where Service Meets Style -

The Food & Beverage (F&B) department is the heart of guest interaction — from fine dining to casual cafes, banquets to bars. For hotel management students, starting in F&B is a great way to learn customer service, etiquette, and cultural nuances firsthand.

Through international F&B internships, you will:

1. 1.Learn table service styles: à la carte, buffet, banqueting
2. 2.Understand wine pairing, bar service, and POS systems
3. 3.Communicate confidently with international guests
4. 4.Work at leading hotel chains like Marriott, Hilton, and Hyatt

With the right attitude and training, F&B roles can lead to supervisory and managerial positions worldwide.